RRC ID |
34046
|
著者 |
Xiang W, Yu C, Liu C, Zhao J, Yang L, Xie B, Li L, Hong K, Wang X.
|
タイトル |
Micromonospora polyrhachis sp. nov., an actinomycete isolated from edible Chinese black ant (Polyrhachis vicina Roger).
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ジャーナル |
Int J Syst Evol Microbiol
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Abstract |
A novel actinomycete, designated strain NEAU-ycm2(T), was isolated from edible Chinese black ants (Polyrhachis vicina Roger) and characterized using a polyphasic approach. The organism was found to have morphological and chemotaxonomic characteristics typical of the genus Micromonospora. The 16S rRNA gene sequence of strain NEAU-ycm2(T) showed highest similarity to those of Micromonospora sonneratiae 274745(T) (99.12%), Micromonospora pattaloongensis TJ2-2(T) (98.85%), Micromonospora pisi GUI 15(T) (98.76%), Polymorphospora rubra TT 97-42(T) (98.42%) and Micromonospora eburnea LK2-10(T) (98.21%). Phylogenetic analysis based on the 16S rRNA gene and gyrB gene demonstrated that strain NEAU-ycm2(T) is a member of the genus Micromonospora and supported the close phylogenetic relationship to M. sonneratiae 274745(T), M. pattaloongensis JCM 12833(T) and M. pisi GUI 15(T). Furthermore, a combination of DNA-DNA hybridization and some physiological and biochemical properties indicated that the novel strain could be readily distinguished from its closest phylogenetic relatives. Therefore, it is proposed that NEAU-ycm2(T) represents a novel species of the genus of Micromonospora, for which the name Micromonospora polyrhachis sp. nov. is proposed. The type strain is NEAU-ycm2(T) ( = CGMCC 4.7100(T) = DSM 45886(T)).
|
巻・号 |
64(Pt 2)
|
ページ |
495-500
|
公開日 |
2014-2-1
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DOI |
10.1099/ijs.0.055863-0
|
PMID |
24108323
|
MeSH |
Animals
Ants / microbiology*
Bacterial Typing Techniques
Base Composition
China
DNA, Bacterial / genetics
Fatty Acids / chemistry
Genes, Bacterial
Micromonospora / classification*
Micromonospora / genetics
Micromonospora / isolation & purification
Molecular Sequence Data
Nucleic Acid Hybridization
Phospholipids / chemistry
Phylogeny*
RNA, Ribosomal, 16S / genetics
Sequence Analysis, DNA
Vitamin K 2 / chemistry
|
IF |
2.415
|
引用数 |
10
|
WOS 分野
|
MICROBIOLOGY
|
リソース情報 |
一般微生物 |
JCM 12833 |