RRC ID 71246
著者 Lu LF, Yang Y, Chai LJ, Lu ZM, Zhang LQ, Qin H, Yang P, Xu ZH, Shen CH.
タイトル Blautia liquoris sp. nov., isolated from the mud in a fermentation cellar used for the production of Chinese strong-flavour liquor.
ジャーナル Int J Syst Evol Microbiol
巻・号 71(10)
公開日 2021-10-1
DOI 10.1099/ijsem.0.005041
PMID 34705622
MeSH Alcoholic Beverages* Bacterial Typing Techniques Base Composition China Clostridiales / classification* Clostridiales / isolation & purification DNA, Bacterial / genetics Fatty Acids / chemistry Fermentation Phylogeny* RNA, Ribosomal, 16S / genetics Sequence Analysis, DNA Soil Microbiology*
リソース情報
一般微生物 JCM34225 JCM17204