RRC ID 33552
著者 Yamaguchi H, Furuhata K, Fukushima T, Yamamoto H, Sekiguchi J.
タイトル Characterization of a new Bacillus subtilis peptidoglycan hydrolase gene, yvcE (named cwlO), and the enzymatic properties of its encoded protein.
ジャーナル J Biosci Bioeng
Abstract Bacillus subtilis yvcE (named cwlO) encodes a polypeptide consisting of 473 amino acid residues, and the N-terminal region contains a putative signal sequence and the C-terminal region exhibits high similarity to those of the NLPC/P60 superfamily (DL-endopeptidase family II). Northern blotting and cwlO-lacZ fusion analyses indicated that the cwlO gene is expressed as a monocistronic mRNA during the vegetative growth phase. The C-terminal region of CwlO was cloned into an Escherichia coli histidine-tagged vector and the protein, C-CwlO-6His, was produced in E. coli. The purified C-CwlO-6His protein exhibited cell wall hydrolase activity and the substrate bond specificity indicated that it is a DL-endopeptidase. The cell wall hydrolytic activity which seems to be derived from partially degraded CwlO (YvcE) was found in the culture supernatant of B. subtilis, but not in the cell wall binding fraction. The disruption of cwlO did not result in any difference in cell growth, morphology, or motility.
巻・号 98(3)
ページ 174-81
公開日 2004-1-1
DOI 10.1016/S1389-1723(04)00262-2
PII S1389-1723(04)00262-2
PMID 16233686
IF 2.366
引用数 45
WOS 分野 FOOD SCIENCE & TECHNOLOGY BIOTECHNOLOGY & APPLIED MICROBIOLOGY
リソース情報
原核生物(枯草菌) MBS59 MBS60