RRC ID 1014
著者 Sousa Andrade V, de Barros Neto B, Fukushima K, Campos Takaki GM.
タイトル Effect of medium components and time of cultivation on chitin production by Mucor circinelloides (Mucor javanicus IFO 4570) -- a factorial study.
ジャーナル Rev Iberoam Micol
Abstract Chitin production of mycelia from Mucor circinelloides (Mucor javanicus) was studied with a two-level factorial design in all combinations of the following factors in the culture medium: time of cultivation, concentration of D-glucose, L-asparagine and thiamine. Chitin was characterised by infrared and nuclear magnetic resonance spectroscopy. The four factors showed statistically significant (95%) positive main effects on chitin production, without interactions between them. The highest chitin yield (23.9%) was obtained with the medium containing 60 g/l of glucose, 3 g/l of asparagine and 0.008 mg/l of thiamine and is comparable to the highest in the literature.
巻・号 20(4)
ページ 149-53
公開日 2003-12-1
PII 20032004149
PMID 15456353
MeSH Asparagine / administration & dosage Asparagine / metabolism Chitin / biosynthesis* Culture Media* Glucose / administration & dosage Glucose / metabolism Mucor / growth & development Mucor / metabolism* Thiamine / administration & dosage Thiamine / metabolism Time Factors
IF 1.627
リソース情報
病原微生物 iFM 40508