RRC ID 15670
Author Ibrahim el-SM, Rahman AK, Isoda R, Umeda K, Van Sa N, Kodama Y.
Title In vitro and in vivo effectiveness of egg yolk antibody against Candida albicans (anti-CA IgY).
Journal Vaccine
Abstract We prepared anti-Candida albicans antibody in chicken egg yolk (anti-CA IgY) and investigated its in vitro and in vivo effectiveness. Anti-CA IgY significantly reduced the adherence capacity of C. albicans to FaDu cells (human pharynx carcinoma cells) in a dose-dependent manner. The protective efficacy of anti-CA IgY was investigated in experimentally induced oral candidiasis in immunosuppressed mice. Oral administration of anti-CA IgY significantly reduced the number of C. albicans and the scores of the tongue lesions. Moreover, anti-CA IgY reduced the colonization of C. albicans in mice organs. These results indicate that anti-CA IgY has a protective effect against the oral candidiasis of experimentally infected mice and reduces the dissemination of C. albicans. Putting together, these results indicate that anti-CA IgY is effective against C. albicans. This effect might be due to the blocking of the binding of C. albicans to the host cells. Therefore, anti-CA IgY might be considered as a prophylactic immunotherapy or possibly an adjunctive antifungal therapy.
Volume 26(17)
Pages 2073-80
Published 2008-4-16
DOI 10.1016/j.vaccine.2008.02.046
PII S0264-410X(08)00232-6
PMID 18375022
MeSH Animals Antibodies, Fungal / immunology Antibodies, Fungal / pharmacology* Candida albicans / drug effects* Candida albicans / immunology Candidiasis / drug therapy Candidiasis / immunology* Candidiasis / prevention & control Candidiasis, Oral / microbiology Cell Line, Tumor Egg Yolk / immunology* Humans Immunoglobulins / immunology Mice
IF 3.143
Times Cited 31
WOS Category MEDICINE, RESEARCH & EXPERIMENTAL IMMUNOLOGY
Resource
General Microbes JCM 1542