Reference - Detail
RRC ID | 21420 |
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Author | Saito M, Shinozaki-Kuwahara N, Takada K. |
Title | Gibbsiella dentisursi sp. nov., isolated from the bear oral cavity. |
Journal | Microbiol Immunol |
Abstract |
A Gram-negative, rod-shaped, non-spore forming and non-motile bacterium, designated strain NUM 1720(T) , was isolated from the oral cavity of bears. Based on 16S rRNA gene sequence similarity, strain NUM 1720(T) was shown to be related to Gibbsiella quercinecans (99.4%). The gyrB and rpoB gene sequences of strain NUM 1720T showed 98.0% and 98.2% similarity with those of G. quercinecans. The DNA-DNA hybridization value of strain NUM 1720(T) with G. quercinecans was 63.8%. The G + C content of the genomic DNA of the isolates was 55.0 mol%. Fatty acid analysis data supported the affiliation of strain NUM 1720(T) to the genus Gibbsiella. The major menaquinone and ubiquinone were MK-8 and Q-8, respectively. Strain NUM 1720(T) can be differed from G. quercinecans by the reactions to acetoin, inositol and D-arabinose. Strain NUM 1720(T) therefore represents a novel species, for which the name Gibbsiella dentisursi sp. nov. is proposed, with type strain NUM 1720(T) (= JCM 17201(T) = DSM 23818(T)). |
Volume | 56(8) |
Pages | 506-12 |
Published | 2012-8-1 |
DOI | 10.1111/j.1348-0421.2012.00464.x |
PMID | 22500952 |
MeSH | Animals Bacterial Typing Techniques Base Composition Cluster Analysis DNA Gyrase / genetics DNA, Bacterial / chemistry DNA, Bacterial / genetics DNA, Ribosomal / chemistry DNA, Ribosomal / genetics DNA-Directed RNA Polymerases / genetics Enterobacteriaceae / classification* Enterobacteriaceae / genetics Enterobacteriaceae / isolation & purification* Fatty Acids / analysis Molecular Sequence Data Mouth / microbiology* Nucleic Acid Hybridization Phylogeny Quinones / analysis RNA, Ribosomal, 16S / genetics Sequence Analysis, DNA Sequence Homology, Amino Acid Ursidae / microbiology* |
IF | 1.566 |
Times Cited | 9 |
WOS Category | MICROBIOLOGY IMMUNOLOGY |
Resource | |
General Microbes | JCM 1241 JCM 17201 |