論文 - 詳細
| RRC ID | 88750 |
|---|---|
| 著者 | Suzuki S, Okano K, Tamaki M, Tsujii Y, Endo A, Kajikawa A. |
| タイトル | Furfurilactobacillus entadae sp. nov., Isolated from Bark of Entada phaseoloides. |
| ジャーナル | Curr Microbiol |
| Abstract |
A novel lactic acid bacterium, OKN36T, was isolated from the bark of Entada phaseoloides on Amami Island in Japan. Strain OKN36T is characterized as a Gram-stain-positive, non-motile, catalase-negative, heterofermentative, and rod-shaped bacterium. The strain grew at temperatures ranging from 10 to 37 °C, in a pH range of 4.0-8.0, and in the presence of 0-6.5% (w/v) NaCl. Phylogenetic analysis using the 16S rRNA gene analysis revealed that strain OKN36T belongs to the Furfurilactobacillus group. The average nucleotide identity (ANI) and the digital DNA-DNA hybridization (dDDH) values between strain OKN36T and type strains of validly published Furfurilactobacillus species were 71.83-73.85% and 19.7-20.6%, respectively. These values are below the cutoff of species differentiation, which is 95-96% for ANI and 70% for dDDH. Based on these data, we propose a novel species, named Furfurilactobacillus entadae sp. nov., with the type strain OKN36T (= JCM 37107T = DSM 118293T). |
| 巻・号 | 82(10) |
| ページ | 480 |
| 公開日 | 2025-8-29 |
| DOI | 10.1007/s00284-025-04450-4 |
| PII | 10.1007/s00284-025-04450-4 |
| PMID | 40879831 |
| PMC | PMC12397155 |
| MeSH | Bacterial Typing Techniques Base Composition DNA, Bacterial / genetics Fatty Acids / analysis Japan Nucleic Acid Hybridization Phylogeny Plant Bark* / microbiology RNA, Ribosomal, 16S / genetics Sequence Analysis, DNA |
| オルトメトリクス指標 |
オルトメトリクス指標項目
|
| 最多言及媒体 | Bluesky |
| 各媒体での言及数の合計 | 1 |
| 過去6か月間でのオルトメトリクス指標の変動値 | 0.0 |
| リソース情報 | |
| 一般微生物 | JCM37107 JCM31185 |