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論文 - 一覧

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  • 検索条件 : 絞込み (MeSH = Amylose / analysis)
生物種 リソース名 タイトル
イネ Induced mutation line Characteristics of pregelatinized ae mutant rice flours prepared by boiling after preroasting.
イネ Induced mutation line Improved palatability and bio-functionality of super-hard rice by soaking in a barley-koji miso suspension.
イネ Induced mutation line A novel factor FLOURY ENDOSPERM2 is involved in regulation of rice grain size and starch quality.