一般微生物
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JCM 1190
,
JCM 1717
|
34434
|
A short-term ingestion of fructo-oligosaccharides increases immunoglobulin A and mucin concentrations in the rat cecum, but the effects are attenuated with the prolonged ingestion.
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Biosci Biotechnol Biochem |
2014-1-1 |
Pubmed
Full text
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