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一般微生物
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JCM 16936
,
JCM 16937
,
JCM 17122
,
JCM 17123
,
JCM 17840
,
JCM 25120
,
JCM 25121
,
JCM 25156
,
JCM 25160
,
JCM 7644
,
...
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21306
|
Gluconacetobacter kakiaceti sp. nov., an acetic acid bacterium isolated from a traditional Japanese fruit vinegar.
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Int J Syst Evol Microbiol |
2012-7-1 |
Pubmed
Full text
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