Reference - Detail
RRC ID | 75429 |
---|---|
Author | Cui X, Liu Y, Xu Y, Chen T, Zhang S, Wang J, Yang R, Liu G, Zhang W, Zhang G. |
Title | Paracoccus everestensis sp. nov., a novel bacterium with great antioxidant capacity isolated from the north slope of Mount Everest. |
Journal | Int J Syst Evol Microbiol |
Volume | 72(9) |
Published | 2022-9-1 |
DOI | 10.1099/ijsem.0.005562 |
PMID | 36129740 |
MeSH | Antioxidants* Bacterial Typing Techniques Base Composition Cardiolipins Catalase / genetics DNA, Bacterial / genetics Fatty Acids / chemistry Nucleic Acid Hybridization Nucleotides Paracoccus* Phosphatidylcholines Phosphatidylethanolamines Phospholipids / chemistry Phylogeny RNA, Ribosomal, 16S / genetics Sequence Analysis, DNA Sodium Chloride Vitamin K 2 |
Resource | |
General Microbes | JCM 35テ「ツツ・27 |