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  • 検索条件 : 絞込み (MeSH = Alcoholic Beverages*)
生物種 リソース名 タイトル
一般微生物 JCM 34753 Proteiniphilum propionicum sp. nov., a novel member of the phylum Bacteroidota isolated from pit clay used to produce Chinese liquor.
一般微生物 JCM34225 , JCM17204 Blautia liquoris sp. nov., isolated from the mud in a fermentation cellar used for the production of Chinese strong-flavour liquor.
一般微生物 JCM39126 Aminipila luticellarii sp. nov., an anaerobic bacterium isolated from the pit mud of strong aromatic Chinese liquor, and emended description of the genus Aminipila.
一般微生物 JCM32827 Clostridium fermenticellae sp. nov., isolated from the mud in a fermentation cellar for the production of the Chinese liquor, baijiu.
ヒト・動物細胞 B16 melanoma 4A5(RCB0557) Inhibitory effects of whisky polyphenols on melanogenesis in mouse B16 melanoma cells.
イネ Induced Mutation Lines Rice protein digestion by sake koji enzymes: comparison between steamed rice grains and isolated protein bodies from rice endosperm.