生物種
|
リソース名
|
RRC ID
|
タイトル
|
ジャーナル
|
公開日
|
外部リンク
|
一般微生物
|
JCM 12662
,
JCM 12281
,
JCM 14232
,
JCM 18271
|
27547
|
Alkalibacterium gilvum sp. nov., slightly halophilic and alkaliphilic lactic acid bacterium isolated from soft and semi-hard cheeses.
|
Int J Syst Evol Microbiol |
2013-4-1 |
Pubmed
Full text
|
一般微生物
|
JCM 1157
|
17460
|
Isolation and characterization of lactic acid bacteria from jiang-sun (fermented bamboo shoots), a traditional fermented food in Taiwan.
|
J Sci Food Agric |
2010-9-1 |
Pubmed
Full text
|
一般微生物
|
JCM 1149
|
15965
|
Phenotypic and genotypic characteristics of lactic acid bacteria isolated from sour congee in Inner Mongolia of China.
|
J Gen Appl Microbiol |
2011-1-1 |
Pubmed
Full text
|
一般微生物
|
JCM 2418
|
7003
|
Molecular-based analysis of changes in indigenous milk microflora during the grazing period.
|
Biosci Biotechnol Biochem |
2010-1-1 |
Pubmed
Full text
|
一般微生物
|
JCM1121
,
JCM1143
,
JCM10609
,
JCM14210
|
5256
|
Sharpea azabuensis gen. nov., sp. nov., a Gram-positive, strictly anaerobic bacterium isolated from the faeces of thoroughbred horses.
|
Int J Syst Evol Microbiol |
2008-12-1 |
Pubmed
Full text
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