論文 - 詳細
| RRC ID | 55376 |
|---|---|
| 著者 | Chen WM, Hsieh TY, Sheu SY. |
| タイトル | Mucilaginibacter amnicola sp. nov., isolated from a freshwater creek. |
| ジャーナル | Int J Syst Evol Microbiol |
| Abstract |
A pink-coloured bacterial strain, TAPP7T, was isolated from a freshwater creek in Taiwan. Phylogenetic analyses based on 16S rRNA gene sequences showed that strain TAPP7T belonged to the genus Mucilaginibacter and showed highest similarity with Mucilaginibacter ginsengisoli B4Y-8T (97.6 %) and Mucilaginibacter carri PR0008KT (96.9 %). Cells of strain TAPP7T were Gram-staining-negative, aerobic, poly-β-hydroxybutyrate-accumulating and short-rod-shaped. Growth occurred at 10-30 °C (optimum, 15-20 °C), at pH 4-8 (optimum, pH 6) and with 0-1 % NaCl (optimum, 0.5 %). The predominant fatty acids were summed feature 3 (C16 : 1ω7c and/or C16 : 1ω6c) and iso-C15 : 0. The polar lipid profile consisted of phosphatidylethanolamine and several uncharacterized aminophospholipids and phospholipids. The major polyamine was homospermidine. The major isoprenoid quinone was MK-7. The DNA G+C content of the genomic DNA was 45.6 mol%. The DNA-DNA relatedness of strain TAPP7T with respect to Mucilaginibacter ginsengisoli B4Y-8T was less than 35 %. On the basis of the phylogenetic inference and phenotypic data, strain TAPP7T should be classified as a novel species, for which the name Mucilaginibacter amnicola sp. nov. is proposed. The type strain is TAPP7T (=BCRC 80976T=LMG 29556T=KCTC 52238T). |
| 巻・号 | 68(1) |
| ページ | 394-401 |
| 公開日 | 2018-1-1 |
| DOI | 10.1099/ijsem.0.002518 |
| PMID | 29219806 |
| MeSH | Bacterial Typing Techniques Bacteroidetes / classification* Bacteroidetes / genetics Bacteroidetes / isolation & purification Base Composition DNA, Bacterial / genetics Fatty Acids / chemistry Hydroxybutyrates / metabolism Phospholipids / chemistry Phylogeny* Polyesters / metabolism RNA, Ribosomal, 16S / genetics Rivers / microbiology* Sequence Analysis, DNA Spermidine / chemistry Taiwan Vitamin K 2 / analogs & derivatives Vitamin K 2 / chemistry Water Microbiology* |
| IF | 2.166 |
| 引用数 | 6 |
| オルトメトリクス指標 |
オルトメトリクス指標項目
|
| 最多言及媒体 | Wikipedia |
| 各媒体での言及数の合計 | 1 |
| 過去6か月間でのオルトメトリクス指標の変動値 | 0.0 |
| リソース情報 | |
| 一般微生物 | JCM 30759 |