RRC ID 87306
著者 Narukawa M, Takahashi S, Saito T, Saido TC, Misaka T.
タイトル Analysis of Taste Sensitivities in App Knock-In Mouse Model of Alzheimer's Disease.
ジャーナル J Alzheimers Dis
Abstract BACKGROUND:Some studies have reported a decline in taste sensitivities in patients with Alzheimer's disease. However, the detail remains unknown.
OBJECTIVE:We investigated the effect of cognitive impairment on taste sensitivity using an App knock-in mouse model of Alzheimer's disease.
METHODS:Behavioral assays, a brief access test, and a 48 h two-bottle preference test, to assess taste sensitivities were started from 12 months of age in mice that were confirmed to have impaired cognition.
RESULTS:In the assays, there was no significant difference in taste sensitivities between wild type and App knock-in mice. Additionally, no apparent difference was observed in the expression of taste markers in their taste bud cells.
CONCLUSION:We concluded that cognitive impairment might not greatly affect taste sensitivity.
巻・号 76(3)
ページ 997-1004
公開日 2020-1-1
DOI 10.3233/JAD-200284
PII JAD200284
PMID 32568206
PMC PMC7504995
MeSH Alzheimer Disease / genetics* Alzheimer Disease / metabolism* Amyloid beta-Peptides / genetics* Amyloid beta-Peptides / metabolism Amyloid beta-Protein Precursor / genetics* Animals Behavior, Animal Brain / metabolism* Disease Models, Animal Memory Disorders / genetics Memory Disorders / metabolism Mice, Transgenic Plaque, Amyloid / genetics Plaque, Amyloid / metabolism Taste
リソース情報
実験動物マウス RBRC06344