Reference - Detail
RRC ID | 66529 |
---|---|
Author | Li YQ, Tian WL, Gu CT. |
Title | Weissella sagaensis sp. nov., isolated from traditional Chinese yogurt. |
Journal | Int J Syst Evol Microbiol |
Volume | 70(4) |
Pages | 2485-2492 |
Published | 2020-4-1 |
DOI | 10.1099/ijsem.0.004062 |
PMID | 32100692 |
MeSH | Bacterial Typing Techniques Base Composition DNA, Bacterial / genetics Fatty Acids / chemistry Food Microbiology* Genes, Bacterial Nucleic Acid Hybridization Phylogeny* RNA, Ribosomal, 16S / genetics Sequence Analysis, DNA Tibet Weissella / classification* Weissella / isolation & purification Yogurt / microbiology* |
Resource | |
General Microbes | JCM10695 JCM12495 JCM9890 JCM30580 |