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  • Search Condition : Filter (MeSH = Lactic Acid / biosynthesis)
Species Resource Title
General Microbes JCM16448 Lactobacillus enshiensis sp. nov., a novel arsenic-resistant bacterium.
General Microbes JCM19268 , JCM19269 Identification of the putative N-acetylglucosaminidase CseA associated with daughter cell separation in Tetragenococcus halophilus.
DNA material pDUAL-FFH1 (RDB06185) , pDUAL-FFH31 (RDB06536) , pDUAL-FFH61 (RDB06538) Enhancing 3-hydroxypropionic acid production in combination with sugar supply engineering by cell surface-display and metabolic engineering of Schizosaccharomyces pombe.
Yeast FY12804 Enhancing 3-hydroxypropionic acid production in combination with sugar supply engineering by cell surface-display and metabolic engineering of Schizosaccharomyces pombe.
Prokaryotes E. coli Dual synthetic pathway for 3-hydroxypropionic acid production in engineered Escherichia coli.
General Microbes JCM 1149 , JCM 1558 , JCM 11302 Characterization and application of lactic acid bacteria for tropical silage preparation.
Human and Animal Cells Oxygen consumption of human heart cells in monolayer culture.
Human and Animal Cells Coenzyme Q10 reverses mitochondrial dysfunction in atorvastatin-treated mice and increases exercise endurance.
Prokaryotes E. coli Production of 3-hydroxypropionic acid via malonyl-CoA pathway using recombinant Escherichia coli strains.
Prokaryotes E. coli NA Effect of puuC overexpression and nitrate addition on glycerol metabolism and anaerobic 3-hydroxypropionic acid production in recombinant Klebsiella pneumoniae ΔglpKΔdhaT.
General Microbes JCM 7007 The principal fucosylated oligosaccharides of human milk exhibit prebiotic properties on cultured infant microbiota.
General Microbes JCM 12662 ,  JCM 12281 , JCM 14232 , JCM 18271 Alkalibacterium gilvum sp. nov., slightly halophilic and alkaliphilic lactic acid bacterium isolated from soft and semi-hard cheeses.
General Microbes JCM 5810 Production of organic acids by probiotic lactobacilli can be used to reduce pathogen load in poultry.