Reference - Detail
| RRC ID | 71197 |
|---|---|
| Author | Liu DD, Li YQ, Zhang LP, Ding W, Tian WL, Gu CT. |
| Title | Apilactobacillus nanyangensis sp. nov., Secundilactobacillus hailunensis sp. nov., Secundilactobacillus yichangensis sp. nov., Levilactobacillus andaensis sp. nov., Levilactobacillus wangkuiensis sp. nov., Levilactobacillus lanxiensis sp. nov., Lacticaseibacillus mingshuiensis sp. nov. and Lacticaseibacillus suilingensis sp. nov., isolated from traditional Chinese pickle and the gut of honeybee (Apis mellifera). |
| Journal | Int J Syst Evol Microbiol |
| Volume | 71(7) |
| Published | 2021-7-1 |
| DOI | 10.1099/ijsem.0.004898 |
| PMID | 34313582 |
| MeSH | Animals Bacterial Typing Techniques Base Composition Bees / microbiology* China DNA, Bacterial / genetics Fatty Acids / chemistry Fermented Foods / microbiology* Food Microbiology Genes, Bacterial Lactobacillaceae / classification* Lactobacillaceae / isolation & purification Nucleic Acid Hybridization Phylogeny* RNA, Ribosomal, 16S / genetics Sequence Analysis, DNA |
| Resource | |
| General Microbes | JCM33867 JCM33864 JCM33866 JCM33863 JCM33564 JCM33565 JCM33567 JCM34363 JCM16173 JCM30765 JCM19001 JCM19805 JCM31144 JCM31145 JCM15043 JCM2765 JCM16448 JCM18023 |