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Species Resource
Pathogenic microorganisms JCM 12359? Acetanaerobacterium elongatum gen. nov., sp. nov., from paper mill waste water.
Pathogenic microorganisms JCM 12308? Pseudovibrio denitrificans gen. nov., sp. nov., a marine, facultatively anaerobic, fermentative bacterium capable of denitrification.
Pathogenic microorganisms JCM 11969? , JCM 1123? Lactobacillus paracollinoides sp. nov., isolated from brewery environments.
Pathogenic microorganisms JCM 12281? Alkalibacterium psychrotolerans sp. nov., a psychrotolerant obligate alkaliphile that reduces an indigo dye.
Pathogenic microorganisms JCM 12891? , JCM 8565? , JCM 10827? Proteiniphilum acetatigenes gen. nov., sp. nov., from a UASB reactor treating brewery wastewater.
Pathogenic microorganisms JCM 12392? Lactobacillus satsumensis sp. nov., isolated from mashes of shochu, a traditional Japanese distilled spirit made from fermented rice and other starchy materials.
Pathogenic microorganisms JCM 12565? Petrimonas sulfuriphila gen. nov., sp. nov., a mesophilic fermentative bacterium isolated from a biodegraded oil reservoir.
Pathogenic microorganisms JCM 5668? , JCM 12424? , JCM 12425? , JCM 12426? , JCM 12427? , JCM 12428? , JCM 12429? , JCM 12430? , JCM 12431? , JCM 12432? , ... Biodiversity of Lactobacillus sanfranciscensis strains isolated from five sourdoughs.
Pathogenic microorganisms JCM 12287? Owenweeksia hongkongensis gen. nov., sp. nov., a novel marine bacterium of the phylum 'Bacteroidetes'.
Pathogenic microorganisms JCM 5887? , JCM 10491? Lactobacillus concavus sp. nov., isolated from the walls of a distilled spirit fermenting cellar in China.
Pathogenic microorganisms JCM 1131? Molecular properties of the two-component cell lysis system encoded by prophage phigaY of Lactobacillus gasseri JCM 1131T: cloning, sequencing, and expression in Escherichia coli.
Pathogenic microorganisms JCM 13289? Clostridium schirmacherense sp. nov., an obligately anaerobic, proteolytic, psychrophilic bacterium isolated from lake sediment of Schirmacher Oasis, Antarctica.
Pathogenic microorganisms JCM 1157? Isolation and characterization of lactic acid bacteria from dochi (fermented black beans), a traditional fermented food in Taiwan.
Pathogenic microorganisms JCM 13282? Oenococcus kitaharae sp. nov., a non-acidophilic and non-malolactic-fermenting oenococcus isolated from a composting distilled shochu residue.
Pathogenic microorganisms JCM 12998? Vulcanibacillus modesticaldus gen. nov., sp. nov., a strictly anaerobic, nitrate-reducing bacterium from deep-sea hydrothermal vents.
Pathogenic microorganisms JCM 13380? , JCM 13381? Zobellella denitrificans gen. nov., sp. nov. and Zobellella taiwanensis sp. nov., denitrifying bacteria capable of fermentative metabolism.
Pathogenic microorganisms IFM 0150 , IFM 0284 , IFM 0319 , IFM 2057 , IFM 5368 , IFM 10065 , IFM 10489 , IFM 40213 , IFM 40215 Transvalencin Z, a new antimicrobial compound with salicylic acid residue from Nocardia transvalensis IFM 10065.
Pathogenic microorganisms JCM 12147? , JCM 12149? Lentibacillus halophilus sp. nov., from fish sauce in Thailand.
Pathogenic microorganisms ? Syntrophomonas cellicola sp. nov., a spore-forming syntrophic bacterium isolated from a distilled-spirit-fermenting cellar, and assignment of Syntrophospora bryantii to Syntrophomonas bryantii comb. nov.
Prokaryotes E. coli CV-41(JM109) Fermentation characteristics and protein expression patterns in a recombinant Escherichia coli mutant lacking phosphoglucose isomerase for poly(3-hydroxybutyrate) production.